Sección del menú: Segundos
Segundos
Posted on 06/01/2022 by Andrés Vidal Monge
Arroz chaufa vegano
Arroz mezclado con especias peruano-chinas, salsa de soja, cebolla china, pimientos y champiñones. Fried rice with peruvian-chinese spices, soy sauce chinese onion, pepper and mushrooms.
Posted on 06/11/2020 by Andrés Vidal Monge
Pollo Broaster

Pollo rebozado y marinado con especies, acompañado con patatas fritas, arroz, ensalada, mayonesa y ají amarillo. Broaster chicken with a side of french fries, rice, salad, mayonnaise and yellow pepper.
Posted on 24/02/2020 by Andrés Vidal Monge
Bistéc montado taipá

Filete de ternera acompañado con patatas fritas, dos huevos y una porción de arroz. Beef steak accompanied with homemade french fries, two fried eggs and a portion of rice.
Posted on 24/02/2020 by Andrés Vidal Monge
Tallarines en salsa a la huancaína con lomo salteado

Fideos cubiertos con la típica salsa peruana hecha a base de queso fresco y ají amarillo, acompañada con lomo salteado. Noodle covered with the typical peruvian sauce made with fresh cheese and yellow pepper, accompanied with sautéed beef.
Posted on 24/02/2020 by Andrés Vidal Monge
Arroz con mariscos atigrado

Arroz con langostinos, pulpo, anillas de calamar, gambas y mejillones, servido con un chupito de leche de tigre. Rice with shrimps, octopus, calamary and mussles, served with a shot of leche de tigre (lime juice with bits of fish and shrimp).
Posted on 24/02/2020 by Andrés Vidal Monge
Frijoles con seco a la Norteña
Guiso de ternera adobada con especias peruanas. Acompañado de alubias y arroz. Beef stew marinated with peruvian spices with a side of beans and rice.
Posted on 24/02/2020 by Andrés Vidal Monge
Chicharrón de pollo

Pollo marinado con especies, rebozado y frito. Acompañado con patatas fritas y salsas. Deep fried marinated chicken with a side of french fries and sauces. (onions with lemon).
Posted on 24/02/2020 by Andrés Vidal Monge
Chicharrón de pescado

Trozos de pescado marinados y rebozados. Acompañado con salsas y yuca frita. Deep fried marinated and battered fish with a side of fried yuca and sauces.
Posted on 24/02/2020 by Andrés Vidal Monge
Jalea doble

Trozos de pescado y mariscos marinados y rebozados. Acompañado con salsas y yuca frita. Deep fried marinated fish and seafood with a side of fried yucca and sauces (onions with lemon).
Posted on 24/02/2020 by Andrés Vidal Monge
Jalea individual

Trozos de pescado y mariscos marinados y rebozados. Acompañado con salsas y yuca frita. Deep fried marinated fish and seafood with a side of fried yucca and sauces (onions with lemon).